2001 Diesel Thomas Built Bustaurant Mobile Kitchen Food Truck
2001 Diesel Thomas Built Bustaurant Mobile Kitchen Food Truck
Item No: NCT-UFT915E2
Location: North Carolina
$49,500
Equipment List
- Vehicle Features
- Concession Window(s): 1
- Cabinets: 8 shelves in kitchen, 5 in prep room
- Stainless Steel Wall Covers: installed in the main kitchen
- Awning: 8 feet retractable
- Diamond Plated Aluminum Flooring
- Exterior Customer Counter: fold down
- Surveillance Cameras
- Equipment Power Supply
- Propane Tank(s): complete propane line hookup
- Generator: 9500 watts
- Shore Power Cord: 20 feet / 4 prong plug 125/250V
- Refrigeration
- Upright Freezer
- Deep Freezer: double chest deep freezer in the kitchen, 16.2
- Slide-top Cooler: side by side 15 cf and fridge in prep room
- Refrigerator: Single Door. 17.7 Cu Ft
- Prep Station Cooler: can hold up to 12 divided pans - some included
- Chef Base: 60" wide
- Cooking Equipment
- Flatgrill: 36" gas
- Fryer(s): 2-compartment 30lb. capacity deep fryers
- Food Warmer: 3 - 2qt each thermostat controlled warming pots
- Microwave
- Food Service Equipment
- Hot Dog Warmer: 20-30 capacity
- Coffee Machine
- Kitchen Equipment
- Exhaust Hood: 60" overhead grease hood/ventilation system
- Exhaust Fan: 20v, 60Mhz, 3.7A
- Fire Extinguisher
- Work Table: 3 work tables (72", 72" and 36")
- Grease Trap
- Electrical
- Exterior Lighting: 2 Open Signs, Trimming light, motion light
- Interior Lighting: Fluorescent, entire length of the bus
- Electrical Outlets: 9 interior outlets only
- Breaker Panel: 125am max. 120-240v
- Plumbing
- Hot Water Heater: 10 gal
- Hand-washing Sink: 2 (main kitchen and prep room)
- Triple Sink: triple (main kitchen and single prep room)
- Fresh Water Tank: 25 gal
- Gray Water Tank: 40 gal, underneath the bus
- Retail Equipment
- Sound System: Inside
- Cash Register
- Other Equipment
- Water Tank
- Transmission - Automatic
- Diesel Engine: 24-valve Cummins 5.9 Liter Turbo diesel
- Additional Equipment
- completely separate food prep room
- extra hand sink and one prep sink
- additional space for additional equipment if needed
- 71" outside serving shelf
- new shelvings installed in prep room and kitchen
- new fuel pump
- a few tire replacements
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